Event: Food and Nutrition Taster Day

Wednesday 9th January, 10am - 2pm

Join us for an interactive and explorative Taster Day from our Food & Nutrition Department where you and your students can experience hands-on sessions in – physical measurements relevant to nutrition, sensory evaluation, price and food (tasting session) and food risks and safer eating.

This is great for Y9 to Y13 and we can accommodate small or larger groups.

For more information or to register please email: Beth Tranter; b.tranter@shu.ac.uk

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  • On-campus

Sheffield Hallam University City Campus
City campus